Marucho is a renowned Thai snack brand specializing in crispy coated peanuts in various flavors, including coconut milk, shrimp, chicken, and soy sauce. Established in 1982 by Saha Prachinburi Food Industry Co., Ltd. and now under Hokkaido Food and Beverage (Thailand) (a subsidiary of SWC since 2019), the brand is recognized for its emphasis on quality and innovation.
Some of Marucho’s best-selling flavors have become popular not only in Thailand but also in international markets. These snacks are often featured in department stores across the country and can be found in Asian supermarkets around the world.
Quality and Safety Standards:
The manufacturer adheres to internationally recognized safety and quality standards, including:
Good Manufacturing Practices (GMP) for minimizing contamination risks.
Hazard Analysis and Critical Control Points (HACCP) for identifying and controlling food safety hazards.
ISO Certifications (such as ISO 22000) for food safety management.
FDA Compliance: Products meet Thailand's FDA regulations for consumer safety.
Quality Control: Rigorous testing of raw materials, production processes, and final products.
These standards, along with the company’s focus on hygiene and innovation, ensure Marucho products are safe, flavorful, and well-received across the Asian market.
Sustainability and Innovation:
Marucho is also committed to sustainability, with efforts in reducing its environmental footprint through eco-friendly packaging and waste management practices.
Consumer Love:
Don’t just take our word for it—try Marucho and discover why so many snack lovers rave about its unique flavors, high-quality standards and well-received in leading department stores across Thailand and the Asian market.
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